1. TAKE AWAY MENU

1. OMELETTE

Kr 90,-

Omelette with vegetables and Indian herbs. Served with creamy salad.

2. CHICKEN TIKKA MASALA

Kr 174/135,-

Chicken fillet cooked in a homemade spicy masala sauce with onions, paprika coriander and fresh ginger. Served with rice, salad and raita.

3. BUTTER CHICKEN

Kr 174/135,-

Chicken fillet cooked in a very special sauce of tomatoes, cream, ground cashew nuts and coriander. Served with rice, salad and raita.

4. TANDOORI CHICKEN

Kr 180,-

Pieces of chicken fillet, cooked in spicy curry sauce. Served with rice, salad, curry sauce and sour dressing.

5. CHICKEN CURRY

Kr 164/135,-

Pieces of chicken fillet cooked in spicy curry sauce. Served with rice, salad and raita.

6. BEEF JALFREZI

Kr 174,-

Steak prepared with a sauce of fresh tomatoes, onions, peppers. Ginger and coriander. Served with rice, salad of raita.

7. BEEF DO PIAZA

Kr 174,-

Steak cooked in spicy masala sauce with onions, ginger, coriander and coconut milk. Served with rice, salad and raita.

8. JHINGA MASALA

Kr 184,-

Kongereker prepared in coconut based creamy sauce with paprika, ginger and coriander. Served with rice, salad and raita.

9. MIX HOT POT

Kr 200,-

Chicken fillet, king prawns, steak cooked with tomato sauce, coconut milk, ginger and coriander. Served with rice, salad and raita.

10. KYLLINGSALAT

Kr 104,-

Chicken salad (served with cream dressing)

11. MATTAR PANEER

Kr 154,-

Green peas and homemade cheese cooked with creamy tomato sauce. Serve with rice, salad and raita.

12. PANEER MASALA

Kr 154,-

Homemade cheese cooked in tomato sauce with onions, peppers, coriander and ginger. Served with rice, salad and raita.

20. BARNEMENY

Kr 105,-

Chicken and French fries (Served with salad and dressing)

21. BARNEMENY

Kr 90,-

Sausages and french fries

TILBEHØR/SIDE

Breads

Kr 25,-

MANGOCHUTNEY

Kr 15,-

SOUR CREAM

Kr 15,-

EXTRA RICE

Kr 20,-